Tag: John Mariani

• John Mariani, Adrian Miller, and the ‘Scottish Fried Chicken’ Myth

  1983 saw the publication of The Encyclopedia of American Food and Drink, authored by the American food writer John F. Mariani. In the book, Mariani offered the following account of the genesis of Southern fried chicken: The Scottish, who enjoyed frying their chickens rather than boiling or baking them as the English did, may have brought the method…

  Edmund Standing

  May 30, 2024

  American South, Edmund Standing, Fried Chicken, Hannah Glasse, Southern Food, Southern Fried Chicken, Southern History

  Adrian Miller, Edmund Standing, Friar's Chicken, Hannah Glasse, James Boswell, John Mariani, Robert Moss, Scottish Food, Scottish Fried Chicken, Scottish Fried Chicken Myth, Scottish History, Southern Food, Southern Fried Chicken, Southern Fried Chicken History, Stana Nenadic